(English) Beautifully presented sashimi garnished with chrysanthemum, radish and ice. To have sashimi that was caught by ourselves makes the start of the night exceptionally great.
(English) Lightly and justly fried tempura. The soft fish melts in your mouth.
(English) Grilled fatty wing
(English) Pinnacle of Japanese dishes; cooking the fish without any waste. Goes well with Japanese sake very well.
(English) Pot rice garnished with lovable leaf buds.
(English) Gently tasted soup that soothes our mind. Simple and refined taste concludes the dinner.The entire full course is entirely made from the fresh fish we caught this morning, using all the parts of fish without any waste. Each bite fulfill the mouth and stomach with much happiness.